Vegetables

Vegetables The vegetable section started out with only Latin vegetables and roots that we ate in the Dominican Republic. I have added to this through the years since other recipes were worth mentioning. Arañitas de Yuca – Fried Yuca spiders These were a regular...

Seafood

Seafood Although I eat a lot of Seafood, I don’t cook a lot. I don’t like to bring that smell into my house. We cook an occasional salmon but, it takes a lot to get rid of that smell. Coconut Fish El pescado en con coco es un plato de pescado que no es...

Herbs, Spices, Seasonings

Herbs, Spices, Seasonings The secret to Dominican and most Latin cooking is the ingredients more than the methods. When something calls for an orange, it is usually, a sour orange. When it calls for oregano, it is Dominican Oregano. There is a group of herbs that are...

Ethnic

Ethnic I added this section for all the recipes I cook that are from all over the world. It would be crazy to start separating by country. So, Ethnic covers most things foreign. This is the best time to cook Ethnic foods. Most supermarkets now carry a lot of the...

Meat

Meat I won’t have a lot of meat dishes because I have always been attracted more to vegetables and fruits than meats. I eat an occasional steak or Thanksgiving turkey. But, I have a few recipes I will share. Bacon Wrapped Turkey with Stuffing Growing up in the...

Recipes

Baking Bread at Home Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed nec diam ultricies, scelerisque arcu quis, mattis purus. Morbi tellus nibh, sollicitudin a gravida quis, commodo eget eros. View Instructions Servings 4 Ready In: 2hrs 45min Calories:...